MAINS

Crab linguini   $28
Crab meat sautéed with chilli, fresh herbs and garlic in a rose' sauce

Paella $32
Spicy paella with prawns, calamari, scallops, mussels, chorizo and red peppers

Vegetarian Tagine $27
Seven Vegetable Tagine with cous cous , yoghurt and a chilli jam dressing

Grilled Atlantic Salmon $28
Grilled Atlantic salmon with a cherry tomato and green leaf salad with preserved lemon dressing

Chicken Breast $27
Oven roasted chicken breast with warm vegetables and Moroccan style chutney

Lamb Pie $27  
Slow cooked pieces of lamb, encased and baked in filo pastry with creamy mash potato, roasted carrots and peas

Pork Belly $28
Slow roasted pork belly with greens, potato disks and red pepper relish

Lamb Rump Skewers(350g) $31
Whole marinated lamb rump sliced, skewered and char grilled served on sautéed greens

Coorong Angus Beef Fillet $36
Prosciutto wrapped fillet char grilled and served with a layered potato stack and a fresh porcini mushroom sauce

Coorong Angus T-bone (500g) $38
Char grilled Coorong Angus T bone steak with roasted potatoes and beetroot chutney

ON THE SIDE
Blanched greens with extra virgin olive oil dressing  $8
Rosemary roasted potatoes        $7
Fattoush salad - cucumber, red onion, tomato, black olives, fetta cheese, garlic croutons
with lemon and sumac dressing        $14
Apple, parmesan, green leaf salad with chardonnay vinegar dressing $9


Bill paying with Amex or Diners cards will incur a 3.5% surcharge

DESSERTS

Apple Tart Tatin $13
Layered pieces of apple baked on puff pastry and served with house made vanilla ice cream

Lemon Curd Crème's  $13
Individual lemon curd crème's with fresh berry compote

Chocolate Marquise  $13
French style chocolate mousse layered between tuile biscuits and served with fresh strawberries

Affogato      $16
Espresso coffee served with Italian almond liquor and house made vanilla ice cream

Vanilla Ice Cream $9
Two scoops of house made vanilla ice cream with rich chocolate sauce

Cheese Plate
Cheese, lavosh, nuts and dried fruit
One piece of cheese $13
Two pieces of cheese $16
Three pieces of cheese $19

Turkish Delight $2

Bill paying with Amex or Diners cards will incur a 3.5% surcharge

Mediterranean Food Glossary

Chorizo - pork and paprika sausage
Harissa - blended chilli, garlic and spices
Aioli - garlic based mayonnaise
Dukkah - Egyptian in origin, a blend of toasted nuts, seeds and spices
Paella - Spanish rice dish cooked in the paella pan
Porcini - earthy flavoured wild mushroom
Preserved lemon - cured lemon with salt and lemon juice
Tagine - is the name of the clay vessel in which to cook in

Bill paying with Amex or Diners cards will incur a 3.5% surcharge